Giving Noa de Bohigas cava is a sure hit. The exclusive design of the bottle and its canister will surprise everyone but, in addition, the Xarel·lo and Pinot Noir varieties that Noa mixes make the cava achieve a distinguished flavor, worthy of any gift or category event.
Ideal for tasting and enjoying with an appetiser or finger food. Its fineness and elegance are suited to elaborate dishes, Japanese food, seafood and shellfish. Its acidity and freshness can be appreciated with very sweet desserts.