Wide selection of cava brut, cava brut nature, extra brut or semi-dry from 12 to 30 months of aging, with traditional blend or with innovation blend. Some of the best cavas according to The New York Times or the Topwine or International Wine Challenge competitions.
BOHIGAS BRUT NATURE GRAN RESERVA
50% Xarel·lo, 25% Macabeo, 15% Parellada, 10% Chardonnay
BOHIGAS EXTRA BRUT GRAN RESERVA
50% Xarel·lo, 25% Macabeo, 15% Parellada, 10% Chardonnay
NOA BY BOHIGAS - BRUT NATURE RESERVA
50% Xarel·lo, 50% Pinot Noir